Viva Terra’s Organic Appellation Coffee comes from a small Nicaraguan women’s 
                cooperative and it brims with the intriguing flavor of chocolate 
                and spice. The beans are harvested in the summer and shipped fresh 
                from the growers, directly to your door. Click 
                here to learn more. 
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              Vosges Haut-Chocolat. Katrina Markoff, trained at Cordon
            Bleu, founded her chocolate collection to bring
            awareness of indigenous cultures. For example, traveling to
            to Southeast Asia, Australia, and Europe, she was inspired 
            by Nagaland to combine curry and chocolate; by the 
            Aztecs to combine chili and chocolate. Her company 
            supports many women's causes and her truffles and
            chocolate drinks are...beyond delicious!  
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              De Kalb Farmers Market brings the world’s 
              foods together. For 27 years, they have 
              offered the freshest ingredients and spices 
              to cook Caribbean, Chinese, Cuban, Ethiopian, French, German, Greek, 
              Indian, Italian, Jamaican, Japanese, Korean, Mexican, Moroccan, 
              Persian, Peruvian, Polynesian, Russian, Southern, TexMex, Vegetarian, 
              Vietnamese and more. Almost as many languages are spoken at the 
              check out 
              counters.  
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